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http://www.dartagnan.com/51334/Gourmet-Meat.html

Pool, In case you want to explore your inner gourmet, check out the site above.  You will find rabbits listed under game and you can order a little rabbit sausage and prepare it.

These game are raised for our consumption, so it's not as if you're eating anyone's Peter Rabbit, ----------but I still wouldn't eat rabbit.


One the other hand,  that fox in Jurate's yard would make a gorgeous hat, and be nice and keep one's ears nice and toasty..
( Joke, Joke--just fooling - ) 

Of course you have an inner gourmet; but you knew that.   Pool, one would only cook items from D'Artagnan, using manicured hands.   I look forward to reading about your gourmet escapade.

Actually, I am able to buy the D'Artagnan chickens and ducks in my supermarket.  I also enjoy their various sausages when I see a combo that I like.   It's a good thing to keep in the freezer, especially if you live alone, as I do.   It's a fast, easy and delicious preparation.

But do go easy on that truffle butter-olive oil is much healthier.

Check their site and see if there is anywhere near you that sells their items.  You're in Silver Spring aren't you?  That's a very upscale area.

Do you still have  your rabbit, Reph?  I don't recall your having mentioned that ?
I imagine that you mostly kept her/him in a cage.

There was a wonderful revival of Harvey, at the Roundabout theatre last year.  Harvey was played by that wonderfully funny actor from the Big Bang Theory  I don't remember his name.  I just looked it up.  It was Jim Parsons.   He was amazingly funny.

I forgot to ask your rabbit's name.   Harvey, Peter,  or ?

I like names.   I find the names of Heirloom tomatoes interesting.   Brandywine,  Purple Cherokee and Zebra are the names of my particular favorites, but I have no idea as to how they got their names.  Anybody know ???
It's near the end of the season and I look forward to my usual tomato-less winter.  Boo Hoo.